a restaurant that was created with real food
Discover unique culinary experiences.
KUŹNIA SMAKU RECOMMENDS
Grilled pork tenderloin sous-vide
44 złwith gorgonzola cheese sauce served with Parisian potatoes and grilled broccoli
Duck breast sous-vide served
56 złwith roasted celery puree, grilled broccoli and cherry sauce with red wine
Argentinean beef entrecote steak
99 złserved with herby potatoes and mixed salads with cherry tomatoes, olives and red onion with chimichurri sauce (spicy herb and garlic sauce)
Grilled Meat Platter
135 złpork tenderloin sous-vide, marinated pork shoulder steak, chicken breast, pork ribs served with herby potatoes, fries, mixed vegetables salad and gravy
Grilled Meat Platter
249 złtwo pieces of Argentinean beef entrecote steak, chicken breast, marinated pork shoulder steak served with herby potatoes, fries, mixed vegetables salad and wild mushrooms sauce
MAIN COURSE
Grilled chicken breast
38 złwith wild mushroom sauce served with butter potato puree and beetroot salad .
Supreme chicken fillet sous-vide
39 złserved with Parisian potatoes, spinach stewed in creamy sauce with garlic and gorgonzola cheese sauce
Breaded pork chop on the bone served
39 złwith grilled herby potato slices and fried sauerkraut with wild mushrooms
Slow cooked ribs
46 złserved with herby roasted potatoes, gravy and fried sauerkraut with wild mushrooms
Cod in prawn and lemon sauce
42 złserved with herbal basmatti rice and mixed salads with cherry tomatoes, dressed with vinaigrette